Muscat

Muscat, also known as Muscato, Moscatel or Muskateller is a fruity and sweet fortified white wine. It is produced in many places, especually in Italy, Portugal, Australia, France, South America and Germany. It can be produced in may different styles. Characteristic flavors of nuts, fig, honey and toffee.

Fortified dessert wine bottle

body

sweetness

acidity

tannins

9-13°C | 48-55°F

Notes of Nuts, Fig and Honey

Where Muscat is produced

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