Crémant de Bourgogne is a rich and creamy sparkling wine. It is made with Pinot Noir and Chardonnay grapes and produced in Burgundy, France. It is made by the same method as Champagne and the style differs depending where in the area is is grown. Characterized by its fruity flavours of peach, citrus, apricot and toast.
7-10°C | 45-48°F
Notes of Peach, Apricot and Toast