Barbera

Wine made from Barbera has a deep purple color. It's mostly grown in Piedmont in Italy and in the US. Caracterized by its distinct red fruit flavours of strawberry and cherry and almost always with a taste of licorice.

Medium red wine bottle

body

sweetness

acidity

tannins

14-17°C | 57-63°F

Notes of Strawberry, Cherry and Liquorice

Where Barbera is produced

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