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Rib Eye Steak wine pairing

Rib eye steak pairs best with a rich full-bodied red wine with high acidity and good tannins. Rib eye is one of the tastiest steaks and it is best paired with a wine with high tannins in order to cut through the juiciness and fattiness of the meat.

Best pairing: Cabernet Sauvignon

Cabernet Sauvignon is the World’s most popular grape variety. When grown in warm climate such as California, it gives a rich, dry, fruity and spicy wine.

Bold red wine bottle

body

sweetness

acidity

tannins

17-19°C | 63-66°F

Notes of Blackcurrant, Spice and Cedar

Intensity chart

Where Cabernet Sauvignon is produced

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