Miso soup is a relatively salty soup. It can be tricky to pair with wine, but light, slightly sweet white wine or a savory, fortified wine can be good pairings.
Riesling is the most famous aromatic white wine. It is a very fresh wine with floral aromas and intense citrus flavours. Thanks to its high acidity and hint of sweetness, it matches perfectly with a wide range of food.
7-10°C | 45-48°F
Notes of Citrus, Beeswax and Jasmin