Grilled salmon pairs best with a rich white wine with high acidity, preferable aged in oak. A rosé wine is also a good pairing.
Chardonnay aged in oak is a rich white wine with a creamy texture. It is one of the most popular white wines in the world. When grown in cool climate areas the citrus flavours are more dominant.
9-13°C | 48-55°F
Notes of Citrus, Yellow apple and Cream