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Coq au vin wine pairing

Coq au vin is a popular dish from Burgundy in France. The classic wine paring is of course a red wine from the same area or similar wines.

Best pairing: Pinot Noir

Pinot Noir is the most popular light red wine in the world. It makes elegant dry wines with soft tannins, high acidity, red fruit and earthy aromas.

Light red wine bottle





12-15°C | 37-59°F

Notes of Strawberry, Rose and Earth

Where Pinot Noir is produced

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