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Calamares wine pairing

Calamares pair well with sparkling wine or dry white wines with high minerality, good acidity and citrus notes.

Best pairing: Prosecco

Prosecco is a sparkling wine with a touch of sweetness. It is produced in Veneto in Italy. Characterized by its fruity and aromatic flavours of green apple, pear, apricot and cream.

Dry, fruity & floral sparkling wine bottle





5-9°C | 41-48°F

Notes of Green apple, Pear and Apricot

Where Prosecco is produced

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