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Bibimbap wine pairing

Bibimbap is a Korean rice bowl topped with vegetables, egg, meat and spicy chili sauce. This dish pairs best with an aromatic white wine with high acidity and a hint of sweetness. The sweetness in the wine will balance the heat in the food.

Best pairing: Riesling

Riesling is the most famous aromatic white wine. It is a very fresh wine with floral aromas and intense citrus flavours. Thanks to its high acidity and hint of sweetness, it matches perfectly with a wide range of food.

Sweet & aromatic white wine bottle

body

sweetness

acidity

tannins

7-10°C | 45-48°F

Notes of Citrus, Beeswax and Jasmin

Where Riesling is produced

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